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Before you jump to Aloo Palak gosht curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about every article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is really excellent guidance. From time to time, though, you absolutely do not want to make a whole meal for your family or even just for yourself. Once in a while you only want to pay a visit to the drive through while you are on your way home and end the day. There is zero reason you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is possible because lots of the popular fast food spots making the effort to make their menus healthier now. Here is how to eat healthy and balanced when you hit the drive through.
Go for the side dishes. Not that long ago, the only side dish item at a fast food restaurant was French fries. Now just about all of the well-known fast food places have broadened their menus. There are many salads out there these days. Chili is a different choice. You can get a baked potato. Fruit is normally obtainable. There are so many selections that you can choose that do not force you to ingest foods that have been deep fried. When you buy your supper through a drive through window, select side dishes instead of just grabbing something premade. You’ll keep calorie and fatty food count lower and escape commitment.
Standard logic tells us that one certain way to get healthy and shed pounds is to skip the drive through and to remove fast food restaurants from your thoughts. While, for the most part, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, allowing someone else cook dinner is just what you need. There isn’t any reason to feel bad about visiting the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to aloo palak gosht curry recipe. You can have aloo palak gosht curry using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Aloo Palak gosht curry:
- Get 4 bunch’s Palak (Spanish)
- Get 1 medium size potato
- Take 2 large onions
- Get as needed Mutton with bones
- You need 1 teaspoon Ginger garlic paste
- Prepare 1 teaspoon salt
- You need 1/2 teaspoon turmeric powder
- Provide 1 teaspoon red chilli powder
- You need as needed Oil for cooking
Instructions to make Aloo Palak gosht curry:
- Wash & clean all bunch’s of Palak (Spanish) set aside Peel a potato drop in water until use
- Now take a pressure cooker add in chopped onions mutton, oil & all spices mentioned above with a glass of water let it cook till 2-3 whistles
- Now open the lid & sauté till the oil separates then add in the Palak & potato cook it on low flame just keeping it covered until the Palak is cook & potatoes are tender once the oil separates & it’s water is soaked off the flame
- Serve it hot with chapati or white rice it’s delicious…! If vegetarian just skip the mutton & follow the same recipe…!
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