Wednesday Fresh Cauliflower Stir Fry (Indian Style) #mycookbook

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We hope you got insight from reading it, now let’s go back to cauliflower stir fry (indian style) #mycookbook recipe. You can have cauliflower stir fry (indian style) #mycookbook using 13 ingredients and 18 steps. Here is how you do it.

The ingredients needed to make Cauliflower Stir Fry (Indian Style)

#mycookbook:

1. Provide 500 g chopped cauliflower florets
2. Take 1 cup chopped onion
3. Prepare 1/2 cup chopped tomato
4. Get 1 sprig curry leaves
5. Take 1/2 teaspoon mustard seeds
6. Take 1 pinch asafoetida powder
7. Use 1/4 teaspoon turmeric powder
8. Take 1 teaspoon coriander powder
9. Take 1 teaspoon garam masala powder
10. You need Salt as per taste
11. Use 3 tablespoons oil
12. Prepare Water
13. You need 2 tablespoons cilantro leaves

Instructions to make Cauliflower Stir Fry (Indian Style)

#mycookbook:

1. Heat 3 tablespoons of oil in a saucepan
2. Add in 1 teaspoon of mustard seeds and wait till they crackle
3. Add in a sprig of curry leaves
4. Add in a cup of finely chopped onions and sauté till they turn translucent.
5. Now add in 1/2 cup of chopped tomatoes and cook till they turn mushy.
6. Add in 1/4 teaspoon turmeric powder
7. Add 1/4 teaspoon red chilli powder
8. Add 1/2 teaspoon garam masala
9. Add 1 teaspoon coriander powder
10. Add in a pinch of asafoetida
11. Add salt as per taste
12. Add in a tablespoon of chopped cilantro leaves and mix well
13. Add in the cauliflower florets
14. Add in 1/2 a cup of water and mix well
15. Cover and cook till the cauliflower gets cooked well
16. Garnish with 1 tablespoon cilantro leaves
17. Serve hot with chappatis (Indian flat bread) (check out my recipe for Chappatis)
18. Enjoy 😉👍🏻

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