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Before you jump to Bengali prawn curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. There’s some value to that. From time to time, though, you absolutely do not need to make a whole meal for your family or even just for yourself. Sometimes you just would like to hit the drive through en route to your home and call it a day. There is simply no reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is because most famous fast food restaurants out there are trying to “healthy up” their selections. Here’s how it’s possible to eat healthfully when you’re at a fast food restaurant.
Choose a drive through with a restaurant which is known for catering to people with healthier palates. Arby’s for example, does not provide burgers. As an alternative you’ll be able to select from roast beef sandwiches, salads, wraps and other healthier items. While Wendy’s has offered hamburgers for decades, in addition they have a lot of other healthy options like salads, baked potatoes and chili. Most fast food dining places usually do not stoop to the harmful lows seen at McDonalds.
Logic claims that one the easiest way to stay balanced is to avoid the drive through and never eat fast food. While this is usually a good idea all you need to do is make a couple of good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. At times what you need most is just to have another person do the cooking. If you ultimately choose healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to bengali prawn curry recipe. To make bengali prawn curry you only need 3 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Bengali prawn curry:
- You need 500 gms medium size prawns
- Provide 2 tablespoon mustard oil
- Provide Readymade masala
Instructions to make Bengali prawn curry:
- Clean 500gms medium sized prawns and let it dry
- Sauté the prawns in 2 tablespoon mustard oil until it turns pink, please don't overcook it
- Then mix the paste from both the packets and sauté for some time, according to taste mix water and salt accordingly
- Boil for sometime, turn off the gas and yipee the Bengali Mustard Prawn is ready
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