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Before you jump to Aloo Curry (Potato fry) recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague and to perform all of their own cooking. There’s some benefit to this. Occasionally, though, the last thing you need is to have to prepare an evening meal from scratch. Sometimes all you desperately want is to go to the drive through and get home as soon as possible. There is zero reason that you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because lots of the popular fast food destinations are attempting to make their menus healthier now. Here’s how it is possible to eat healthfully when you are at a fast food spot.
Visit a drive through in a place that has made it a practice to supply healthier options to people. Arby’s as an example, does not serve burgers. Alternatively you’ll be able to pick from roast beef sandwiches, salads, wraps and various healthier items. Wendy’s, not surprisingly, is known for its square burgers, but the menu there has a considerable amount of wholesome choices like salad, potatoes and chili. Not every thing is McDonalds featuring its deep fried chicken parts as well as other terribly unhealthy items.
Fundamental logic states that the simplest way to lose pounds and get healthy is to ban fast food from your diet altogether. While this is usually a good suggestion all you need to do is make a couple of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let someone else create your dinner. When you want wholesome menu items, you do not have to feel terrible about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to aloo curry (potato fry) recipe. To cook aloo curry (potato fry) you only need 8 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Aloo Curry (Potato fry):
- Prepare 3 tbsp Olive oil
- You need 250 gms Potatoes
- You need 100 gms Onions
- Get 1 tbsp Mustard seeds
- Get 2 tbsp Garam Masala
- Use 2 tbsp salt
- Get 1 tbsp chickpeas
- Provide Quarter tbsp of Turmeric, if required
Steps to make Aloo Curry (Potato fry):
- Finely chop the potatoes and onions (not more than 1 cms each). Heat up a frying pan and add 2 tbsps of oil, after few seconds, add mustard seeds and chickpeas to it.
- Once the mustard seeds begin to pop, add finely chopped onions and fry for 5 minutes.
- Once the onion gets soft and brown, add the chopped potatoes to it. Sprinkle one tbsp of garam masala, salt and continue frying. Add turmeric if required.
- Repeat the process for 15 mins, if the Potatoes gets sticky, sprinkle some water (10ml) and fry. After 15 mins, keep the stove on low flame, cover the pan with a lid and allow it for 7 minutes. Transfer it to a bowl, add coriander leaves if required. Serve hot.
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