Step-by-Step Guide to Homemade Carrot Upma

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We hope you got benefit from reading it, now let’s go back to homemade carrot upma recipe. To make homemade carrot upma you only need 13 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Homemade Carrot Upma:

1. Provide 1 cup semolina
2. Prepare 1/2 tsp mustard Seeds
3. Take 1 dry red chilli
4. Provide 2 tsp coriander leaves (chopped)
5. Get For tempering
6. Use 1/2 tsp mustard seeds
7. Take 1 dry red chilli
8. Take 1 tsp wash urad dal
9. Get 2 tsp Curry leaves
10. Get 1 onion (chopped)
11. Provide 2 green chillies
12. Get 2 tbsp oil
13. You need to taste Salt

Instructions to make Homemade Carrot Upma:

1. This are the ingredients
2. Heat 1 tbsp oil. Fry semolina till it is light brown in colour
3. In the same Kadai. Add 2 tbsp oil. Fry 1/2 tsp mustard seeds, 1 dry red chilli and few curry leaves. Add 1 chopped onion fry till it is light brown in colour. Then add 1/2 grated carrot and crushed ginger. Saute it for few minutes
4. Add 1 glass lukewarm water. Add red chilli powder and cumin powder and salt.
5. Cover and cook for few minutes. Add fried semolina. Mix………….well. Till it is dry. Once it is done. Garnish with chopped coriander leaves.
6. Transfer to a serving plate. Immediately serve hot carrot upma with spicy coriander chutney.

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