10 Best Practices for Leftover green banana with local fish curry

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We hope you got insight from reading it, now let’s go back to leftover green banana with local fish curry recipe. To cook leftover green banana with local fish curry you need 7 ingredients and 16 steps. Here is how you do it.

The ingredients needed to cook Leftover green banana with local fish curry:

1. Use 500 g fish
2. You need 2 Green banana
3. Prepare 2 tbsp Jeera and dhania powder
4. Get 1 tbsp Turmeric powder
5. Use to taste Salt as per taste
6. Prepare as needed Water
7. You need 2 Onion

Instructions to make Leftover green banana with local fish curry:

1. The local fish are medium pieces
2. Wash in clean water and remove the water.
3. Now add the salt and turmeric powder with fishes.
4. Rest in 10 minutes
5. Now green banana are skill the skin and do the medium pieces.
6. Now take a pan heat the oil on gas stove.
7. The fishes are frying the on heat oil.
8. When it's like a brown colour then remove the oil.
9. Now green banana are wash.
10. The onion cut the slice and add the heat oil.
11. Few fry and add the salt and turmeric powder and mix well for fry.
12. Now add the banana pieces and fry for 2 minutes.
13. Now add the water and boil it.
14. After boiling adding the fry fishes.
15. When it's like a curry then off the gas stove.
16. Now serve it with rice.

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