Simple Tips To Anarkali katla / Indian major carp

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Before you jump to Anarkali katla / Indian major carp recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Explanations Why Eating Apples Is Good.

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We hope you got benefit from reading it, now let’s go back to anarkali katla / indian major carp recipe. To make anarkali katla / indian major carp you need 19 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Anarkali katla / Indian major carp:

1. You need 750 gms Katla fish / Indian major carp
2. Use 2 bay leaves
3. Take 4 whole red chillies
4. Get 1 cup pomegranate juice
5. Use 1 cup coconut cream
6. Take 1 teaspoon sugar
7. Prepare to taste Salt
8. Take 1 teaspoon red chilli powder
9. You need 1 teaspoon garam masala powder
10. Use 1 teaspoon panch phoron
11. Use 1 tablespoons ghee
12. Use 3 tablespoons mustard oil
13. Use 1 cup red curry paste
14. Provide Red curry paste ingredients
15. Prepare 1 large onion chopped
16. Get 8 cloves garlic
17. Use 1 inch ginger
18. You need 2 large tomato chopped
19. Get 10 cashewnuts

Instructions to make Anarkali katla / Indian major carp:

1. Assemble all the ingredients, clean and slice the fish and marinate with salt and turmeric powder and fry the fish.
2. Heat 1teaspoon oil in a pan add all red curry paste ingredients and fry well.
3. Make a smooth paste in a blender.
4. Heat remaining oil in another pan add red curry paste and stir for few minutes.
5. Add pomegranate juice and fried fish boil for 8 minutes.
6. Add red chilli powder, coconut cream and ghee and Garam masala powder.
7. Boil for another 5 minutes and switch off the flame.
8. Serve with only Steamed Rice and Enjoyyyyy.

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