Eat Better Prawn Malai Curry/ Chingdi Machher Malai Curry

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Before you jump to Prawn Malai Curry/ Chingdi Machher Malai Curry recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.

Just about any article you read about improving your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is really very true. But at times the last thing you would like to do is put together a whole dinner for yourself and your family. Once in a while you just want to check out the drive through when you are on your way home and end the day. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet? This is because a lot of the famous fast food restaurants on the market are trying to “healthy up” their menus. Here’s how it’s possible to eat healthfully while you are at a fast food restaurant.

Pick out a drive through at a restaurant that is known for catering to people with healthier palates. Arby’s for instance, is void of burgers. You could consume roast beef sandwiches, wraps and salads as an alternative. While Wendy’s has offered hamburgers for decades, additionally they have a lot of other healthy options like salads, baked potatoes and chili. Not every little thing is McDonalds with its deep fried chicken parts as well as other terribly unfit items.

Logic claims that one the easiest way to stay healthy and balanced is to sidestep the drive through and never eat fast food. While, usually, this is a good idea, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let other people make your dinner. When you choose wholesome menu items, you do not have to feel terrible about visiting the drive through.

We hope you got insight from reading it, now let’s go back to prawn malai curry/ chingdi machher malai curry recipe. You can cook prawn malai curry/ chingdi machher malai curry using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Prawn Malai Curry/ Chingdi Machher Malai Curry:

1. Use 1/2 kg Galda or Bagda Prawns
2. Provide 1 & 1/2 cup Coconut Milk
3. Prepare 1 medium size chopped onion
4. You need 1 medium size chopped tomato
5. Provide 2 medium size onion paste's juice
6. Use 1 tsp ginger paste
7. Get 1/2 tsp garlic paste
8. You need 1 tsp cumin powder
9. Get 1 bay leaf
10. Use 2 dry red chilli
11. Use 2 green cardamom pods
12. Provide 1 long cinnamon stick
13. Use 1/2 tsp turmeric powder
14. You need to taste Salt, sugar
15. Take 1/2 tsp kashmiri red chilli powder
16. You need 1/2 tsp ghee
17. Get 1 tbsp mustard oil

Steps to make Prawn Malai Curry/ Chingdi Machher Malai Curry:

1. Take the prawns & marinate them with turmeric powder & salt.
2. Heat the pan & add mustard oil in it.Fry the prawns, do not overcook them.Add bay leaf, dry red chillies, cardamom pods(crushed) & cinnamon stick.
3. Fry till fragrance comes out from them.Add the chopped onions & fry till become golden brown.
4. Add chopped tomatoes, Red chilli powder.Sprinkle some water & mix them.
5. Add ginger,garlic paste,cumin powder, salt, sugar,turmeric powder & the onion juice.
6. When oil starts separating from the masala add the fried prawns.Add some hot water & cook for 2 mints in high flame.Then add the coconut milk.
7. When it starts to boil cover it for 5 mints in medium flame.Add some ghee & switch off the flame.
8. Serve hot with got STEAMED rice.

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