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Before you jump to Rice pops recipe, you may want to read this short interesting healthy tips about Below Are A Few Basic Explanations Why Eating Apples Is Good.
Everybody has heard the saying “an apple a day will keep the doctor away”, nevertheless the question is, is this actually a true statement. Many men and women have lived with this viewpoint for many years, and they also pass this on to their children. You will even find that people in other country’s also adhere to this simple rule and they do not know why. You will be happy to know that we have completed a little research, and we are going to teach you why this is thought to be a miracle fruit.
So what can all these vitamins and minerals do for the actual health and wellbeing of your body. You may or may not be aware that apples can in fact reduce risks of a variety of cancers, and that is because of all the things in apples. A number of the cancers that apples may help prevent are breast, liver, lung and colon cancers. I am not sure about you however, when I read that I went out and bought an entire bag of apples.
And now you know why individuals tell you that you need to eat an apple every day. In this post we just dealt with a few of the benefits of eating an apple a day. All the benefits would take us to much time to include in this write-up, however the information is out there. I am hoping that the next time you go to the supermarket you end up getting plenty of apples. These apples could wind up helping you to live a longer and also healthier life.
We hope you got insight from reading it, now let’s go back to rice pops recipe. To cook rice pops you only need 11 ingredients and 13 steps. Here is how you achieve it.
The ingredients needed to prepare Rice pops:
- Get To make dough
- Provide 1 bowl boiled rice
- Get 2 tbsp water
- Get 200 gram rice flour
- Get To taste salt
- Take To give tadka
- Use 2 tsp oil
- Get 2 pinch hing / asafoetida
- Provide 1 tsp musterd seed
- Get As needed curry leaves
- Use 2-3 slit green chilli
Instructions to make Rice pops:
- Take a mixer jar to bind boiled rice & 2 tbsp of water
- Keep out in a mixing bowl, add salt & rice flour to make a proper dough
- Make equal size balls through it!
- Take 2 1/2 glass of water a pot boil all the bolls in low-mediam flame!
- When the bolls r floating over water turn off the flame
- Strain all the pops/bolls properly with spoon or sieve. Don't strain directly!
- Let it cool
- Now,here the choice depend's on u own. What do u want to do ?
- Want to eat like this 👌 so u can enjoy it with catch-up or chatey !
- Or want to give tadka, ready full.
- Take a pan, add 2 tsp of oil,pinch of hing, now keep the flame at medium, add mustard seed, slited green chilli, add all balls & toss it, tur off the flame!
- If,u want to add more like haldi & veggies of ur choice, u may go!
- It's done; enjoy!
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