Steps to Tandoori Paneer Tikka curry

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Before you jump to Tandoori Paneer Tikka curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Just about every single article you read about improving your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is certainly very good information. But sometimes the last thing you would like to do is prepare a whole meal for yourself and your family. Sometimes you just want to go to the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by shame about slipping on your diet. You are capable of doing this because lots of the popular joints are now promoting “healthy” menu alternatives to keep their businesses up. Here’s how it’s possible to eat healthfully while you are at a fast food spot.

Aim for the side dishes. It has not been that long ago that all you could get in a fast food diner was French Fries. Now most of the fast food menus have been widened quite a bit. Now plenty of them offer you salads. You might get chili. You can also get a baked potato. You can make fruit. There are a lot of selections that you can choose that do not force you to eat foods that have been deep fried. When selecting your supper from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. This makes it possible for you to keep the calorie count low and reduce your fat intake.

Common logic tells us that one certain way to get healthy and shed pounds is to drop the drive through and to remove fast food restaurants from your thoughts. While this is usually recommended all you need to do is make a number of good selections and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need most is just to have somebody else do the cooking. If you ultimately choose healthy items, the remorse usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to tandoori paneer tikka curry recipe. You can have tandoori paneer tikka curry using 25 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Tandoori Paneer Tikka curry:

1. You need Paneer Tikka :
2. Get paneer cut in big cubes
3. Provide lemon Juice
4. Prepare hung curd
5. Prepare tandoori masala
6. You need mustard oil
7. Provide salt
8. Provide curry:
9. Take onion chopped
10. Use tomatoes chopped
11. Provide green chillies
12. You need ginger garlic paste
13. Provide oil
14. Take shahjeera
15. Provide black cardamom
16. Get green cardamom
17. Prepare turmeric powder
18. Get Jeera powder
19. Prepare red chilli powder
20. Take of besan
21. Provide salt
22. Take curd
23. Use cloves
24. Get of ghee
25. Get hot water

Steps to make Tandoori Paneer Tikka curry:

1. Mix all the marination spices with paneer and set it aside while you prepare gravy.
2. Get the onion, tomatoes, chilies, ginger garlic paste, dry masala ready.
3. In a kadhai, heat oil, add khada garam masala, let it splutter, add onion, fry until translucent, add ginger garlic paste, fry for 2-3 minutes until raw smell goes away, add dry powder masala along with besan and fry for a minute or so, the besan should not burn, add tomatoes and chilies. And add salt. Cook until mushy.
4. Cool the cooked mixture and grins it to fine paste. Strain it.
5. Now grill the marinated paneer.
6. Cook the strained curry paste until it bubbles, add curd whisked with the remaining marinade in the bowl and add it to curry paste. Ensuring the flame is on low. Let it boil and add cup of hot water.and give it a nice boil.
7. Add the grilled paneer.
8. Take a small katori and out few cloves in the kadhai. Heat ghee and pour it over the katori and immediately put the lid so that smoke is infused in the curry.

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