How to Methi (Fenugreek) Chicken Masala

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Before you jump to Methi (Fenugreek) Chicken Masala recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.

Just about every article you read about bettering your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very true. Sometimes, though, the last thing you want is to have to cook meals from scratch. Sometimes almost all you want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be allowed to do this and not be plagued by guilt about slipping on your diet. This is possible because an abundance of the popular fast food spots making the effort to make their menus healthier now. Here’s how you’ll be able to eat healthfully when you’re at a fast food spot.

Concentrate on the sides. It wasn’t so long ago that French Fries were your sole side dish choice at a restaurant. Now most of the fast food choices have been widened a great deal. Now you can get several different salads. You could get chili. You might get baked potatoes. You can get fruit. There are countless possibilities that you can choose that do not force you to eat foods that have been deep fried. When you order your dinner through a drive through window, opt for side dishes instead of just grabbing something premade. This helps you keep the calorie count low and lessen your fat intake.

Simple sense states that the simplest way to lose weight and get healthy is to ban fast food from your diet altogether. While this is usually a good idea all you need to do is make a couple of good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, permitting someone else cook dinner is just what you need. If you decide on healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to methi (fenugreek) chicken masala recipe. You can cook methi (fenugreek) chicken masala using 22 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to prepare Methi (Fenugreek) Chicken Masala:

1. Prepare 500 g Curry cut Chicken
2. Provide 11/4 cup finely chopped methi/ Fenugreek leaves
3. Take 1 cup finely chopped onion
4. Use 1 teaspoon Lemon juice
5. Get 2-3 tbsp oil
6. Take to taste Salt
7. Use 1/2 cup whisked yogurt
8. You need 1 teaspoon Ginger garlic paste
9. You need 1 green chilies slit
10. Provide 1-2 teaspoon Besan/maida
11. You need For Whole spices
12. Get 2-3 cloves
13. You need 1 black cardamom
14. Take 1 strand mace
15. Take 1/4 teaspoon black peppercorns
16. Use For Spice powders
17. Take 1.5 teaspoon Coriander powder
18. Provide 1/2 teaspoon turmeric
19. Get 1 teaspoon red chili powder - adjust
20. Use 1/4 teaspoon Fennel powder
21. Use 1/4 teaspoon Roasted Cumin powder
22. Use 1/4 teaspoon Garam Masala/Chicken Masala

Steps to make Methi (Fenugreek) Chicken Masala:

1. Heat 2-3 tbsp oil in a pan
2. Add all whole spices and mix well. Saute until aromatic
3. Add in 1 cup finely chopped onion
4. Saute until Onions are soft and translucent
5. Add green chilies and ginger garlic paste. Saute until raw aroma disappears
6. Meanwhile in a bowl, add 1/2 cup whisked yogurt
7. Add in all spice powders to yogurt
8. Add in besan/maida and whisk well
9. Reduce the heat to low and add the yogurt mixture to pan and mix well
10. Add salt and mix well
11. Add 1/2 kg cleaned curry cut chicken and mix well
12. Over high heat, cook for 3-4 minutes
13. Add water as required for curry and mix well
14. Cover and cook over low medium heat for 15-20 minutes stirring occasionally
15. Add in Methi leaves and mix well
16. Cook uncovered for 10 minutes stirring occasionally
17. Add lemon juice and mix well. Switch off
18. Serve hot with Roti or pulao

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