Things You Can Do To Malabar style prawn creamy Gravy

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We hope you got benefit from reading it, now let’s go back to malabar style prawn creamy gravy recipe. You can cook malabar style prawn creamy gravy using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Malabar style prawn creamy Gravy:

1. You need 1/2 kg Prawn
2. Provide 1 sliced Onion
3. Use 1 sliced Tomato
4. Provide 1/2 glass Coconut milk thick
5. Take 2 tspoon Coconut shredded
6. Get 1 tspoon Ginger garlic paste
7. Use as needed Curry leaves some
8. Use as needed Coriander leaves some
9. You need 1 tspoon Fennel seeds
10. You need 1 Cinnamon
11. Get 1 Cardamom
12. Use 1/2 tspoon Garam masala / whole spice powder
13. You need 2 tspoon Chilli powder
14. Take as needed Oil
15. You need as per taste Salt
16. Use 2 or 3 drumsticks

Instructions to make Malabar style prawn creamy Gravy:

1. Wash the prawns well And mix with 1/2 turmeric and keep aside
2. Cut like this
3. Heat a pan put oil 3 tspoon add fennel seeds And cardamom And Cinnamon, bay leaves stir 1 min And add onion curry leaves stir 3 min,add ginger,garlic paste
4. Add tomatoes And add Salt stir 5 min after tomatoes mashed add chilli powder And 1 tspoon turmeric and mix well 2 min. Add prawns mix well
5. Add a 1/2 glass water and add drumsticks adjust the salt and spicy. Close with lid 5 to 7 min till drumsticks cook. Don't add too much water because water came from prawn it's enough
6. In blender add coconut milk Shreded coconut And 1/2 tspoon fennel seeds And cashew 6 make a smooth paste. Add add in Gravy.. Leave for 3 min to boil. Well garnish with coriander leaves
7. If you want Cauliflower add instead of drumstick. It's also going well with this Gravy

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