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Before you jump to Brad's teriyaki grilled short ribs with coconut curry rice recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague and to perform all of their own cooking. This is really good advice. Occasionally, though, the last thing you need is to have to make an evening meal from scratch. Sometimes you just would like to go to the drive through en route to your home and call it a day. There is no reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is possible because an abundance of the popular fast food destinations making the effort to make their menus healthier now. Here’s how you’ll be able to eat healthfully when you are at a fast food place.
Aim toward the side dishes. It has not been that long ago that all you could get at a fast food diner was French Fries. Today the majority of the most popular fast food franchises have increased their offerings. There are lots of salads available these days. You may also choose Chili. You can get a baked potato. You can make fruit. There are many wholesome options that do not include putting something deep fried into your body. When selecting your dinner from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep your calorie and fatty food count lower and escape commitment.
Simple logic states that the proper way to lose fat and get healthy is to ban fast food from your diet entirely. While this is usually recommended all you need to do is make a number of good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, letting someone else cook dinner is just what you require. There isn’t any reason to feel terrible about visiting the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to brad's teriyaki grilled short ribs with coconut curry rice recipe. You can have brad's teriyaki grilled short ribs with coconut curry rice using 17 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Brad's teriyaki grilled short ribs with coconut curry rice:
- Use For the ribs
- Use 3 lbs beef short ribs, cut flanken style
- Use 1 cup soy sauce
- Take 1 cup water
- Get 1 cup packed brown sugar
- Prepare 2 tbs minced garlic
- Prepare 1 tsp black pepper
- You need 1 piece ginger root 1 1/2 x 4 inches long
- You need 1 bunch green onions sliced. Reserve some for garnish
- Provide For the rice
- Prepare 2 cups prepared rice
- Get 1 (15 Oz) can of coconut milk
- Provide 1 tbs fish sauce
- Take 2 tbs brown sugar
- You need 1 tsp granulated chicken bouillon
- Use 2 tbs red thai curry paste
- Use 1 tsp ground ginger
Instructions to make Brad's teriyaki grilled short ribs with coconut curry rice:
- Mix together all ingredients for the ribs in a large bowl. Marinade ribs for 2 hours.
- When ribs are done, blend ingredients for rice, except the rice, in a sauce pot.
- Over low heat, stirring constantly, bring mixture to a simmer.
- Add rice to liquid. Continue over low heat stirring constantly until starch from the rice thickens concoction.
- Remove from heat and cover while ribs are prepared.
- Preheat and clean grill.
- Over high heat, grill ribs 3 to 4 minutes per side. Cook to medium rare. Do not overcook
- Immediately plate ribs. Garnish with sliced green onions. Serve with rice. Enjoy.
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