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We hope you got insight from reading it, now let’s go back to kai pad pong karrie or stir fry chicken in curry powder recipe. You can cook kai pad pong karrie or stir fry chicken in curry powder using 12 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Kai pad pong karrie or stir fry chicken in curry powder:
- Provide 200 grams of slices chicken
- Get 1 half onion slices
- Prepare 3 salary ruply cut
- Provide 1 1/2 tbsp spoon of curry powder
- Get 1 tbsp spoon of oil
- Use 1/4 cup of coconut milk
- Take 1 egg
- Prepare 1 tbsp spoon of oyster sauce
- Use 2 tsp spoon of fish sauce
- Take 1 tsp spoon of sugar
- Prepare 1 tsp spoon of pepper
- You need 1 tsp spoon light soy sauce
Steps to make Kai pad pong karrie or stir fry chicken in curry powder:
- In the heating pan add oil and fry in chicken till cook
- Add salary and onion with the chickens then add curry powder mix till everything get yellow
- Add coconut milk and beat in egg keep frying proven the crumpled from the egg
- Add oyster sauce, sugar, fish sauce and light soy sauce and end with pepper
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