The Secret of Successful Appam Uttapam with Pineapple Rasam Platter

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Before you jump to Appam Uttapam with Pineapple Rasam Platter recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.

Almost every single “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. This is really very true. Now and then, though, you definitely do not need to make an entire meal for your family or even just for yourself. Once in a while you just want to pay a visit to the drive through when you are on your way home and finish the day. Why shouldn’t you have the ability to do this every so often and not have a bunch of guilt about slipping up on your diet regime? This is because many of the popular fast food restaurants around are trying to “healthy up” their selections. Here’s how it is possible to eat healthfully when you’re at a fast food spot.

Select water, juice or maybe milk as a drink. When you drink a big soft drink you are introducing a whole bunch of empty calories to your day. One serving of soda pop is eight ounces. That helping typically includes at least a hundred calories and more than a few tablespoons of sugar. A fast food soda is almost always not less than twenty ounces. Typically, though, they are 30 ounces. This shows that your drink on it’s own will put a large number of ounces of sugar into your body as well as several thousand empty calories. Milk, fruit juices and also plain water are more healthy choices.

Logic claims that one the easiest way to stay healthy is to sidestep the drive through and never eat fast food. While this is usually a good idea all you need to do is make a couple of good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the best thing is to let other people make your dinner. When you choose wholesome menu items, you do not have to feel terrible about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to appam uttapam with pineapple rasam platter recipe. You can cook appam uttapam with pineapple rasam platter using 23 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Appam Uttapam with Pineapple Rasam Platter:

1. Get 4-5 slices Pineapple
2. Use 2 tbsp boiled tuvar dal
3. Provide 1 tbsp ghee
4. You need 1 tsp cumin seeds
5. You need 2-3 garlic cloves
6. Take 1 inch ginger grated
7. Get 1 dry red chilli
8. You need 1 inch cinammon stick
9. Prepare 1 tbsp. crushed pineapple
10. Provide to taste Salt
11. You need 1 tbsp. grated coconut
12. Prepare 1 bowl idli batter
13. Prepare 1/4 tsp. eno
14. You need 4-5 tbsp oil and butter
15. Prepare 1 tbsp red chilli powder
16. Provide 1/4 tsp turmeric powder
17. Prepare 1 tsp rasam powder
18. Take 2 tbsp. Chopped onion
19. You need 2 tbsp chopped tomatoes
20. You need 2 tbsp. Chopped coriander leaves
21. Get 1 tsp. Pav bhaji masala
22. Take to taste Salt
23. You need as needed Few curry leaves

Instructions to make Appam Uttapam with Pineapple Rasam Platter:

1. For Rasam :-chopped pineapple and add in a dal. Add water. Now for tadka:-Heat ghee crushed garlic Cumin seeds chopped pineapple grated coconut ginger rasam powder turmeric powder ndry chilli and red chilli powder cinemmon stick curry leaves saute for a min. Add 1-2tbspwater and add in a dal mixture cover and cook for 5-10min.on slow flame. Pineapple rasam is ready
2. For Uttapam:-First mix onion pavbhaji masala tomato corrienderin a bowl. take batter in a bowl add salt eno and 1tsp water mix well. And make small uttapa. Spread masala mixture drizzle oil and butter turn both side. And serve.
3. For Appam:-Add fruitsalt chilli paste and salt in a batter and make appam sprinkle Sambhar masala and serve hot with rasam.
4. Yummy tasty breakfast is ready to serve.

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