5 Easy Dinner Fish in raw mango curry

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We hope you got benefit from reading it, now let’s go back to fish in raw mango curry recipe. You can have fish in raw mango curry using 13 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Fish in raw mango curry:

1. You need 500 gm baasa/ aar/ prawns / rohu
2. Provide 1 raw mango diced
3. Get 200 ml coconut milk
4. Provide 1 onion
5. You need 1 tomato
6. You need 7-8 garlic cloves
7. Get 2 inch ginger
8. Prepare 1/2 tsp methi daana(fenugreek seeds)
9. Use 1 tablespoon paprika
10. Use 1 teaspoon Turmeric Powder
11. Use 1 tablespoon Dhaniya (Coriander)powder
12. Use to taste Salt
13. Take 3-4 green chillies

Steps to make Fish in raw mango curry:

1. Wash and marinate the fish in turmeric and salt.
2. Fry the fish in some oil and keep aside
3. Make a paste of the onion, ginger, garlic, tomato and chillies
4. Add the methi, paste and masalas (turmeric, paprika and dhaniya powder) to the pan and sauté till it releases oil.
5. Add the diced raw mango, followed by the coconut milk.
6. Let it simmer till the mangoes are half cooked. Add the fried fish thereafter.
7. Let it simmer for 5 minutes. Add salt and a teaspoon of sugar to balance out the taste. Ready!!!

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