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Before you jump to Red Curry Coconut Potato Soup recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.
Just about every article you read about bettering your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is literally very true. But at times the last thing you want to do is prepare a whole dinner for yourself and your family. Sometimes just about all you desperately want is to go to the drive through and get home quickly. Why shouldn’t you have the ability to do this every so often and not have a bunch of guilt about slipping up on your diet? This can be done because an abundance of the popular fast food places are trying to make their menus better now. Here’s how it’s possible to eat healthfully when you are at a fast food place.
Go with the side dishes. It wasn’t so long ago that French Fries were your only side dish choice at a restaurant. Today almost all of the most popular fast food franchises have amplified their choices. Now you can find a variety of salads. Chili is a different option. You might get baked potatoes. You could get fruit. There are a lot of possibilities that you can choose that do not force you to eat foods that have been deep fried. When selecting your dinner from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. This can help you keep your calorie count low and lessen your fat intake.
Logic claims that one of the best ways to stay healthy and balanced is to sidestep the drive through and never eat fast food. While, usually, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Every now and then, letting someone else cook dinner is just the thing you need. If you ultimately choose healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to red curry coconut potato soup recipe. To make red curry coconut potato soup you only need 14 ingredients and 1 steps. Here is how you do it.
The ingredients needed to prepare Red Curry Coconut Potato Soup:
- You need 1 tbsp vegetable oil
- Take 2 tbsp fresh minced ginger root
- Provide 1 1/2 stalk minced lemongrass
- Provide 2 1/2 tsp red curry paste
- You need 3/4 tsp cayenne pepper
- Use 4 cup chicken stock
- Prepare 3 tbsp fish sauce
- Get 1 tbsp light brown sugar
- Provide 3 can coconut milk
- Take 2/3 lb shiitake mushrooms
- Get 6 potatoes
- Provide 2 tbsp fresh lime juice
- Get 1 fresh cilantro
- Use 1/2 tsp paprika
Instructions to make Red Curry Coconut Potato Soup:
- Dice and peel potatoes into I inch cubes and place in large sauce pan and boil for 10 mins. In large cooking pot add vegetable oil on medium heat with lemongrass, ginger, cayenne pepper and red curry paste and cook for 1 min. Add chicken stock and stir together. Add fish sauce, brown sugar and potatoes and simmer for 15 mins. Add coconut milk and mushrooms and stir for 10 mins. Add lime juice and garnish with fresh cilantro and serve.
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