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We hope you got insight from reading it, now let’s go back to bisi bele bath recipe. You can cook bisi bele bath using 26 ingredients and 10 steps. Here is how you do that.
The ingredients needed to prepare Bisi bele bath:
- Provide 3 tablespoon coriander seeds
- You need 2 tablespoons chana dal (split bengal gram)
- Use 1 tablespoon urad dal
- Get 12-15 red chillies
- Provide 1 cup raw rice
- Get 1 tablespoon fenugreek seeds
- You need 1 tablespoon mustard
- Prepare as needed Mashed toor dal
- Take 1 teaspoon Turmeric
- Provide 1 spoon hing /asafoetida
- Prepare 2 onions sliced
- Prepare 15small onions
- Use 1 tomatoes chopped
- Provide 2 carrots chopped
- Get 5 beans chopped
- Get 1 potato chopped
- Prepare 1 drumstick
- Prepare 1small cup green pease
- You need 1/2 Yellow pumpkin cubes
- You need 2 Green chillies chopped
- Take 1 small cup Coconut
- Use as needed Curry leaves
- Provide leaves Coriander
- Take as required Oil
- Provide 2 tablespoon Ghee
- Take to taste Salt
Steps to make Bisi bele bath:
- Cut the veggies into cubes
- Heat the pan and add oil. Add coriander seeds, chanadal, udur dal, fenugreek seeds, and red chills. Turn off the stove and add coconut. Let it cool and make it powder
- Heat cooker and add oil, mustard, udur dal and curry leaves..
- Add onions and veggies
- Veggies are boiled slightly add turmeric and hing
- Add mashed dhoor dal and washed raw rice
- Mix all together and add tamarind water into the ratio of 1:1. One cup rice: one cup water(tamarind) add coriander seeds masala powder and finally add some chopped coriander leaves
- Add salt as required. Close the cooked and give 5whistles
- Release the cooker lid and add some more coriander leaves and table spoon of ghee
- Serve rice with cucumber raita and appalam
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