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Before you jump to Prawns kuzhambu recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about every single article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is certainly good advice. From time to time, though, the last thing you need is to have to cook a meal from scratch. Sometimes all you really want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be authorized to do this and not be tormented by remorse about slipping on your diet. This may be possible because an abundance of the popular fast food places making the effort to make their menus better now. Here’s how it is possible to eat healthfully when you are at a fast food spot.
Aim toward the side dishes. It has not been that long ago that all you could get at a fast food cafe was French Fries. Now more or less all of the well-known fast food places have expanded their menus. There are lots of salads out there these days. You may also pick out Chili. You can also get a baked potato. Fruit is generally offered. There are lots of wholesome options that do not consist of putting something deep fried into your body. When you buy your meal through a drive through window, opt for side dishes instead of just grabbing something premade. This helps you keep your calorie count low and lessen your fat intake.
Logic claims that one the simplest way to stay healthy is to avoid the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a few good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, letting someone else cook dinner is just the thing you need. There isn’t any reason to feel bad about visiting the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to prawns kuzhambu recipe. You can have prawns kuzhambu using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Prawns kuzhambu:
- You need 500 prawn gr
- Prepare 2 onions
- Prepare 2 tomato
- Prepare 2 teaspoons ginger garlic paste
- You need 1 teaspoon turmeric
- You need 1 tablespoon chilly powder
- You need 1/4 tablespoon mustard seeds
- Take to taste salt
- Prepare 1 tablespoon urad dal
- Prepare 2 tablespoons oil
- Use 1 strip curry leaves
- Prepare 1/4 bunch coriander leaves
- Provide 1 to taste coriander powder
- Get 3 chile red
- Get 1/2 cup tamarind juice
- Prepare 1 tablespoon pepper
- Get 2 tablespoons coconut
- Get fenugreek few
Instructions to make Prawns kuzhambu:
- HEat oil in a pan add chopped onion,salt saute it for 2 min
- Then add ginger garlic paste turmeric,tomato,grated coconut, chilly powder, coriander powder, put the lid on and let it cook for 2 min then let it cool down, put it in to the blender and make a paste.
- Heat oil and add mustard seeds, fenugreek seeds, red chilly, urad deal,Curry leave.
- Add the prepared paste of onions tomato and coconut, mix this and put the lid on and let it cook for 5to6 min add tamarind juice, water mix it, once it comes to boil add prawns,mix it well put the lid on and let it cook for 2 min add crushed pepper, coriander chopped, put the lid on and switch off the flame.
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