Recipes for Chicken Kofta Curry

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We hope you got insight from reading it, now let’s go back to chicken kofta curry recipe. To cook chicken kofta curry you need 18 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chicken Kofta Curry:

1. Take For the koftas:
2. Provide 500 g chicken or turkey mince
3. Use small handful of shredded fresh coriander
4. Prepare 1 teaspoon oregano
5. Prepare 1/2 red onion finely diced
6. Get 1 garlic clove minced
7. Provide salt and pepper for seasoning
8. Get For the curry sauce:
9. Take 1 onion diced
10. Use 1 pepper sliced
11. Take 2 garlic cloves minced
12. You need 3 teaspoons garam masala
13. You need 1 teaspoon turmeric
14. Get 1/4 teaspoon chilli flakes
15. Take 2 x 400g can of chopped tomatoes
16. Prepare 200 ml chicken stock
17. Take 80 ml dairy free cream
18. You need salt and pepper for seasoning

Steps to make Chicken Kofta Curry:

1. To make the meatballs: - Preheat the oven to 180 oC and line a baking sheet with either parchment paper or tinfoil - In a large bowl combine all the kofta ingredients - Shape into 12 koftas and place on the baking sheet - Bake in the centre of the oven for 20 minutes
2. To make the sauce: - Place the olive oil in a large pan over a medium heat - Add in the garlic, garam masala, turmeric and chilli flakes - Cook for a couple of minute - Stir in the onions and peppers and saute for 5 minutes - Pour in the chicken stock and chopped tomatoes - Bring to the boil and simmer for 20 minutes - Stir in the dairy free cream, chicken koftas and season to taste - Divide between four bowls and serve with rice

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