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Before you jump to Beef and Butterbeans Curry recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Explanations Why Eating Apples Is Good.
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In conclusion, I guess an apple a day definitely can keep the doctor away and now you understand why. In this post we just discussed a few of the benefits of eating an apple a day. It is possible to discover many more benefits with regard to your health when it comes to apples. When you go shopping again, make sure you pick up a number of apples, their in the produce department. These apples could end up helping you to live a longer and healthier life.
We hope you got insight from reading it, now let’s go back to beef and butterbeans curry recipe. To cook beef and butterbeans curry you need 17 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Beef and Butterbeans Curry:
- You need beef pieces or steak cut into cubes
- Take potatoes cut into quarters
- Take onion chopped
- Prepare jeera seeds
- Provide cinnamon sticks
- Use bayleaf
- Take tomato chopped
- Provide curry leaves
- Provide dhanya and jeera powder
- Get garlic and ginger
- You need masala
- Provide kashmir masala
- Prepare oil
- Prepare Salt
- You need butterbeans in brine
- Prepare Water
- Prepare Chopped dhania for garnish
Steps to make Beef and Butterbeans Curry:
- In a pot add the oil on med heat with the onions and jeera seeds, fry until light brown. Add the cinnamon sticks, bay leaf, curry leaves, tomatoes and dhania and jeera powder, let it cook for 5mins.
- Add the masalas, garlic and ginger, meat and mix through. Leave to cook for about 15 minutes, adding 1/2 cup water when dry. Add the potatoes and salt, more water if required and cook until potatoes are done.
- Strain the butterbeans and add to the curry. Leave on low heat for 10 minutes and garnish with dhania. Serve with roti, rice or bread. Serves 4-6 depending on portions.
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