Knowing These 10 Secrets Will Make Your Malaysian Curry Chicken

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Before you jump to Malaysian Curry Chicken recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Massive Advantages For Your Health.

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More than likely you know that fruits and vegetables will provide you with many of the vitamins you need to have to stay healthy, and apples are usually the item that most men and women have in their houses, but why? You will notice that the vitamins and minerals that you will get in apples can be quite beneficial for your health.. Apples have, manganese, phosphorus and calcium and all tend to be great for your health, but there also are many more healthy minerals in apples. And you will also discover vitamins in your apples like, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and some other trace vitamins.

And now you know why people tell you that you should eat an apple every day. The one thing you should understand is that we only mentioned a handful of the benefits of eating apples. In the event you look and ask around, you are going to come to see that the benefits can seem to be limitless. I am hoping that the the very next time you go to the supermarket you end up getting plenty of apples. These apples could wind up helping you to live a longer and healthier life.

We hope you got insight from reading it, now let’s go back to malaysian curry chicken recipe. To make malaysian curry chicken you need 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Malaysian Curry Chicken:

1. Provide 2 Chicken meat
2. Take 300 ml Coconut milk
3. Provide Malaysian curry pasta
4. Take 3 potatoes
5. Take 1 Onion
6. You need 1 Tomato
7. You need Olive oil
8. You need Garlic powder
9. Provide Option Cumin powder
10. Prepare To taste chicken powder
11. Take 1 tea spoon sugar
12. Get 2 bay leaves
13. Use 1 lemong grass
14. Provide Water

Instructions to make Malaysian Curry Chicken:

1. Prepare all ingredients, cut cube potato, onion, tomato and chicken
2. Heat olive oil in a pot, add onion and fry until fragrant, add lemong grass, bay leave and fry for few minutes, add curry pasta and fry until you get nice smell of curry pasta.
3. Add chicken meat and cook until chicken looks dry. Add boiled water and cook over high heat
4. Add potatoes, garlic powder and bring it to boil again, then turn into lower heat and cook untill potatoes get tender.
5. Put in tomato coconut milk and bring it to boil again then turn into lower heat again and add chicken powder and sugar to taste.
6. And Curry is getting ready. Place it in a bowl and springkle with chopped fresh chili,Serve it with rice, bread, chapati or else as you want, 😘

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