Friday Fresh Curry Chicken Noodle Soup

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Before you jump to Curry Chicken Noodle Soup recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.

Almost each and every “get healthy” and “weight loss” posting you study will tell you to skip the drive through and make all of your meals yourself. This is really very true. From time to time, though, the last thing you want is to have to cook a meal from scratch. Once in a while you need to pay a visit to the drive through when you are on your way home and complete the day. There is zero reason you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This can be done because lots of the popular fast food destinations are attempting to make their menus better now. Here is how to eat healthy and balanced when you visit the drive through.

Pick out a drive through at a restaurant that is known for catering to people with better palates. Arby’s for example, isn’t going to serve burgers. Instead, the selections include roast beef and chicken sandwiches, wraps and big salads. Wendy’s, obviously, is known for its square burgers, even so the menu there has a bundle of healthy choices like salad, potatoes and chili. Not many fast food locations are as unhealthy as McDonalds with its deep fried every little thing.

Traditional logic tells us that one positive way to get healthy and lose fat is to skip the drive through and to banish fast food restaurants from your thoughts. While this is usually a good suggestion all you need to do is make a couple of good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, permitting someone else cook dinner is just what you require. If you choose healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to curry chicken noodle soup recipe. To cook curry chicken noodle soup you need 26 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Curry Chicken Noodle Soup:

1. Take For the chicken
2. Get boneless chicken breast, cubed
3. Use olive oil
4. Take lemon juice
5. You need chicken spice
6. Get Salt
7. You need Pepper
8. You need For the soup
9. You need Chicken, cooked
10. Prepare coconut oil
11. Provide onion, sliced thinly
12. Provide fresh ginger, grated
13. Take garlic, crushed
14. Prepare masala mix
15. You need boiling water
16. You need chicken stock cube
17. You need carrots, sliced thinly
18. Use red pepper, sliced thinly
19. Take coconut cream
20. You need rice noodles
21. Use Salt
22. You need Pepper
23. Prepare For the garnish
24. Prepare Carmelised onion squares from Woolworths
25. Prepare Micro crimson
26. You need Sumac spice

Instructions to make Curry Chicken Noodle Soup:

1. For the chicken. Heat a frying pan with the olive oil, add the chicken cubes and brown on all sides.
2. Add spices and lemon juice, sauté until cooked through. Set aside.
3. For the soup. In a soup pot on medium heat, melt the coconut oil and add the onions, ginger, and garlic. Sauté 4 - 5 minutes, stirring occasionally.
4. Add masala mix and sauté for 2 - 3 minutes, be careful not to burn the spice. Add the boiling water, stock cube, and cooked chicken, let simmer until the stock cube has completely dissolved.
5. Once the stock cube has dissolved, add the coconut cream, carrots and red pepper. Bring the soup to a boil and simmer for 10 minutes, or until carrots are cooked.
6. In the meantime bring water to a boil in a separate pot. Add the rice noodles and cook for 6 minutes, remove from heat and immediately place the noodles in cold water to prevent further cooking.
7. Strain the noodles and add to the soup, season to taste, and serve.
8. Garnish with sumac spice and micro herbs. Serve with carmelised onion squares or any savory treat and enjoy!

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