Recipe of Super Quick Homemade Bottle gourd dhokla

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Before you jump to Bottle gourd dhokla recipe, you may want to read this short interesting healthy tips about Apples Can Have Huge Benefits To Improve Your Health.

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We hope you got benefit from reading it, now let’s go back to bottle gourd dhokla recipe. To make bottle gourd dhokla you only need 24 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Bottle gourd dhokla:

1. Use For dough
2. Take 1 cup grated lauki( bottlegourd)
3. Take 1 chopped onion
4. Take 1 tbsp ginger garlic and green chilli paste
5. Provide 2 tbsp chopped coriander leaves
6. You need 1 cup wheat flour
7. Get 1/4 cup millet flour
8. Take 1/4 cup besan/ gram flour
9. Take to taste Salt
10. Get 1/2 tsp red chilli powder
11. Use 1 tbsp coriander cumin powder
12. Prepare 1/2 tsp turmeric powder / haldi
13. Prepare 2 tbsp oil
14. You need 1/8 tsp hing/asafoetida
15. Provide as needed Pani/water
16. Use For tadka
17. Provide 1/2 tbsp oil
18. Take 2 cloves
19. Provide 5-6 curry leaves
20. Provide 1 cinnamon stick
21. Use 1 dry red chilli
22. Provide 1 tsp cumin seeds/ jeera
23. Take 1 Bay leaf
24. You need 1 cup For serving curd

Instructions to make Bottle gourd dhokla:

1. In a bowl add all dough ingredients and mix well.
2. Add water as needed and need a lightely soft dough.
3. Then give a muthiya shape and steam in steammer for 12 minutes in high flame.
4. After that cut it.
5. In pan add oil and tadka masala.
6. Pore taska masala over dhokla.
7. In serving plate serve it with curd.

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