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Before you jump to Chana Dal vada recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.
Almost every “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. This is literally very true. But sometimes the last thing you would like to do is make a whole meal for yourself and your family. Sometimes almost all you desperately want is to go to the drive through and get home as soon as possible. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet regime? This can be done because an abundance of the popular fast food spots are attempting to make their menus healthier now. Here is how to eat healthy when you visit the drive through.
Choose the drive through according to if it has better options available. Arby’s for example, is void of burgers. Instead it is possible to choose from roast beef sandwiches, salads, wraps and other healthier items. Wendy’s, whilst no stranger to the hamburger, also includes a lot of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not all fast food locations are as unhealthy as McDonalds with its deep fried every thing.
Logic claims that one the easiest way to stay balanced is to bypass the drive through and never eat fast food. Most of the time this is a good plan but if you make good choices, there is not any reason you can’t visit your drive through from time to time. Once in a while, allowing someone else cook dinner is just what you require. There isn’t any reason to feel bad about visiting the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to chana dal vada recipe. To make chana dal vada you need 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Chana Dal vada:
- Take 1 cup Chana Dal soaked in water for 6-8 hrs
- You need 1 inch dalchini
- You need 1 inch Ginger
- Take 6-7 garlic
- Get 6-7 peppercorns
- Get 1 tsp jeera
- Prepare 1 onion chopped finely
- Provide 1 green chilli chopped finely
- Prepare leaves Curry
- Get 2 tbsp rice flour
- You need 2 tbsp coriander leaves chopped
- You need Salt as per taste
- Take Oil for frying
Instructions to make Chana Dal vada:
- Take a mixer jar. Now add peppercorns, jeera,Ginger garlic, Curry leaves, dalchini. And crush it coarsely.
- Now add soaked chanadal in it. And make a coarse paste of it. Add chopped onion, green chilles, coriander leaves and rice flour to it. Add salt as per ur taste
- Now make small tikkies and then deep fry it in oil in medium flame. Your crispy tikkies are ready to serve.
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