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Before you jump to Kidney beans/ Rajma Curry recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Massive Benefits For Your Health.
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I am sure you have heard of Cornell University, well these people did their own study on how apples can benefit a persons brain. These studies indicated that the ingredients in apples are able to help keep your brain cells from deteriorating as we age. Meaning by eating apples you can decrease the risk of getting Alzheimer’s.
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We hope you got insight from reading it, now let’s go back to kidney beans/ rajma curry recipe. You can have kidney beans/ rajma curry using 14 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Kidney beans/ Rajma Curry:
- Prepare 1 cup Kidney beans/ Rajma (soak overnight and boil)
- You need 1/2 cup Curd
- Take 1 tablespoon Ginger (grated)
- You need To taste Salt
- Get 1/4 teaspoon Turmeric powder
- Get 1 1/2 teaspoon Coriander powder
- Use 1 teaspoon Red chilli powder
- Take 1/4 teaspoon Garam masala powder
- Use 1/2 teaspoon Rajma masala
- Prepare 2 Dried red chilli
- Get 2 Bay leaves
- Get 1/4 teaspoon Cumin seeds
- Take 1 pinch Asafoetida
- Use as needed Oil
Steps to make Kidney beans/ Rajma Curry:
- Gather all ingredients.
- Heat oil in a wok, add cumin seeds, asafoetida, dried red chilli and bay leaves in it and allow it to crackle.
- Now add curd and all spices in it, mix it and cook it well.
- Then add boiled rajma in it, cook it well and add water as per the requirement and cook it.
- Your kidney beans/rajma curry is ready to serve now.
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