Listen To Your Customers. They Will Tell You All About Egg curry

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Before you jump to Egg curry recipe, you may want to read this short interesting healthy tips about Here Are Several Basic Reasons Why Eating Apples Is Good.

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And now you understand why people tell you that you ought to eat an apple every day. The benefits we covered are only a few of the benefits that eating apples can offer. Should you look and ask around, you are going to come to see that the benefits can appear limitless. I am hoping that the next time you go to the grocery store you end up getting plenty of apples. These apples could lead to helping you to live a longer as well as healthier life.

We hope you got benefit from reading it, now let’s go back to egg curry recipe. To make egg curry you only need 9 ingredients and 16 steps. Here is how you do that.

The ingredients needed to make Egg curry:

1. Use 4-5 eggs
2. Prepare Quarter bowl of cocunut gratings
3. Provide 4-5 peels of garlic
4. Get Half tsp of turmeric powder
5. You need 1 tbsp red chilli powder
6. Provide Half tsp of coriander powder
7. Provide 1 onion
8. Use 1 tomato
9. You need 1 tbs oil

Steps to make Egg curry:

1. Boil the eggs in water for 10 minutes.
2. Grate the coconut and collect the coconut shavings.
3. Cut one onion
4. Cut one tomato
5. Peel 4 to 5 garlic cloves
6. Blend the coconut with 2 peels and keep 2 aside.
7. Take a kadai to it add oil and heat it. To this hot oil add2 peels ofaA garlic and brown them a bit.
8. After browning garlic add the onion and tomato and stir nice for about 3 to 4 minutes. Till you see the onions have become translucent and tomato mushy.
9. To this add turmeric, coriander, red chilli powder and salt to taste.
10. Stir again nice. Add a tbsp of water to it
11. So that the onion tomato do not get burned.
12. When you see it cooking. Add the coconut and garlic blended mixture
13. After adding this coconut garlic mixture add water about a small cup and let it boil
14. To this gravy add the boiled eggs.
15. Let this gravy cook. Till you see a boil. Switch off the gas.
16. Serve it warm with rice or rotis

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