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We hope you got benefit from reading it, now let’s go back to bacon curry sauce on eggs recipe. You can cook bacon curry sauce on eggs using 14 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Bacon curry sauce on eggs:
- Get —-eggs—-
- You need large eggs
- Use salt
- Get butter
- Take —sauce—-
- Take butter
- Prepare bacon
- Use curry powder
- You need all purpose flour
- Provide white pepper
- Get salt
- Use granulated garlic powder
- Prepare —garnish—
- Provide chopped parsley
Instructions to make Bacon curry sauce on eggs:
- Melt the butter. Beat the eggs adding a pinch of salt.
- Scramble the eggs, and set aside.
- Cook the bacon, whiles its cooking add curry, garlic, salt, butter, and pepper. Cook bacon done stirring constantly so bacon and spices do not burn.
- Add, flour. Stirring so it doesn't burn, let it make a paste, add water. Stir till thickens, use more water if needed.
- Cook 7 minutes on low heat till flour is done stirring often
- Serve atop the eggs. I hope you enjoy!
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