Cooking Tips Spicy Mango Curry With Rice

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Before you jump to Spicy Mango Curry With Rice recipe, you may want to read this short interesting healthy tips about Why Are Apples So Beneficial Pertaining To Your Health.

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We hope you got insight from reading it, now let’s go back to spicy mango curry with rice recipe. You can cook spicy mango curry with rice using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Spicy Mango Curry With Rice:

1. Provide 1 pcs Mango
2. You need 1 Onion
3. Get 1 Tomato
4. Use 1 Potato
5. Prepare 1/4 cup Cabbage
6. Provide 1/4 cup Peas
7. Provide 1/4 cup Carrot
8. Provide 2 Green chilli
9. Take 1 teaspoon Coriander Powder
10. Get 1 teaspoon Red chilli powder
11. Use 1 teaspoon Turmeric powder
12. Get 1 tablespoon Cumin seeds
13. Get 250 gm Basmati Rice
14. Get to taste Salt

Instructions to make Spicy Mango Curry With Rice:

1. Boil water in a pan and add rice(Already soaked for 1-2 hour).When rice is done,drain the starch in a bowl and keep it aside. - Rice is done.
2. Now add one tablespoon oil in hot pan and add cumin seeds. Add onion and green chilli in it and stir for 2-3 minutes
3. Add tomatoes and fry for 2-3 minutes.
4. Now add chopped potato,peas, cabbage and carrot in it. Sprinkle salt and stir for 2 minutes. - Cover the pan and let it cook for 5 minutes.
5. Now add all spices and stir. - Instead of water,Add rice starch in it and boil for 2-3 minutes.
6. In last,Add chopped Mango in it, Stir well,Cover the pan and Cook for 5-7 minutes. - Your spicy mango curry is ready to eat. - Garnish with Coriander leaves. - Serve hot with rice.

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