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Before you jump to Dhaba style Egg curry/ masala recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.
Just about any article you read about improving your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very true. From time to time, though, the last thing you want is to have to prepare a meal from scratch. Sometimes just about all you desperately want is to go to the drive through and get home as soon as possible. There is simply no reason you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This can be done because an abundance of the popular fast food destinations are trying to make their menus healthier now. Here’s how it’s possible to eat healthfully while you are at a fast food spot.
Milk, juice and also water would be the best selections for beverages. When you consume a big soft drink you are introducing a whole bunch of empty calories to your day. Usually a single serving of soda should be eight ounces big. Those eight ounces usually are at least 100 calories and around ten tablespoons of sugar. Most fast food carbonated drinks are no less than twenty ounces large. Thirty ounces, however, is much more common. Choosing a soda pop as your drink boosts your calorie intake by thousands and adds way too much sugar to your diet. It is much healthier to select milk, juice or perhaps regular water.
Traditional logic tells us that one sure way to get healthy and lose weight is to drop the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good idea but if you make good choices, there is not any reason you can’t visit your drive through now and then. Often what you need most is just to have another person do the cooking. There isn’t any reason to feel terrible about visiting the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to dhaba style egg curry/ masala recipe. You can have dhaba style egg curry/ masala using 16 ingredients and 10 steps. Here is how you do that.
The ingredients needed to make Dhaba style Egg curry/ masala:
- Get Boiled egg
- Prepare Oil
- You need Onion
- Use Garlic cloves
- Use Green chillies
- Provide tomatoes
- You need chikpea flour (besan) (optional)
- Provide ginger
- Provide bay leaves
- Use green cardoman
- Prepare Garam masala
- Take turmeric powder
- Prepare fenugreek leaves
- Provide grated coconut
- Provide red chilli powder
- Use Salt
Steps to make Dhaba style Egg curry/ masala:
- Boiled the egg first then peel the eggs
- Heat oil in a pan fry the eggs till it becomes light brown
- In the same pan add add chopped garlic, onion and tomato,stir fry for 2-3 minutes then remove from the pan
- Cool it down and grind to make a smooth paste add grated coconut in it while grinding
- Then in the same pan add extra oil add cumin seed after, bay leave, 2 cardoman seed, crackle of cumin seed then add paste saute for 2-3 min then add turmeric, red chilli powder,besan and garam masala or egg curry masala, salt saute for 2-3 min
- Add water when water come to boil then add fried egg and fenugreek leaves then cook for another 10 min Cover with lid
- The gravy thickness depends upon you
- You can add 7-8 curry leave for more taste (optional)
- You can make gravy spicy by adding red chill powder as per your taste
- Then garnish with chopped coriander leaves
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