Do Not Want To Spend This Much Time On Spicy Creamy Chicken Curry 🥘

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We hope you got insight from reading it, now let’s go back to spicy creamy chicken curry 🥘 recipe. To make spicy creamy chicken curry 🥘 you need 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy Creamy Chicken Curry 🥘:

1. Provide For Marination:
2. Prepare Boneless Chicken (1 kg)
3. Use Yogurt/ Dahi (1 cup)
4. Use Almonds/ Badam (6)
5. Use Green chilli/ Hari Mirch(3 medium)
6. Take Coriander (1/2 cup)
7. Prepare Garlic paste/ Lehsan (1/2 tsp)
8. You need Pink Salt/ Namak (1 tsp or per taste)
9. You need Red chilli powder/ Lal mirch (1 tsp)
10. Get Turmeric powder/ Haldi (1/2 tsp)
11. Take All spice powder/ Garam Masala (1/2 tsp)
12. You need For cooking:
13. Get Oil (4 tbsp or as required)
14. Prepare Garlic paste (1/2 tsp)
15. Provide Sliced Onion (1)
16. Provide For Garnish:
17. Prepare Cream (4 tbsp)
18. Use Coriander as required

Steps to make Spicy Creamy Chicken Curry 🥘:

1. Arrange ingredients. First whisk yogurt, add spices and crushed paste of (Almonds, Green chilli, coriander). Now mix it well.
2. Add chicken and coat well. Marinate for 15 mins.
3. Now heat oil in wok. Add garlic paste and mix well, then add sliced onions and saute well.
4. Now add marinated chicken and cook on medium flame till chicken is white and now turn the flame low and cover it with lid and let it cook on low flame.
5. When chicken is done add some cream and mix well. Garnish and serve hot with flat bread or rice and a bowl of salad on side. Enjoy.

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