Tasy Mixed Vegetable Curry

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Before you jump to Mixed Vegetable Curry recipe, you may want to read this short interesting healthy tips about Here Are Several Basic Explanations Why Eating Apples Is Good.

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While everybody knows that consuming plenty of fruits and vegetables is a great way to make sure your body gets all the nutrition it needs, how come apples pushed so much? You will notice that the vitamins and minerals that you will see in apples can be very beneficial for your health.. On the subject of the minerals that are generally in apples you will find, potassium, calcium and zinc just to mention a few. And you will even discover vitamins in your apples like, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and various other trace vitamins.

I hope I have revealed some good information that defined why apples are so healthy for you. The huge benefits we covered are only a few of the benefits that eating apples can provide. If you look and ask around, you will come to see that the benefits can seem limitless. When you go shopping again, be sure to buy a number of apples, their in the produce isle. It can truly help your health and wellbeing for short term as well as for the long haul.

We hope you got insight from reading it, now let’s go back to mixed vegetable curry recipe. To make mixed vegetable curry you need 18 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Mixed Vegetable Curry:

1. Provide 1/2 cup boiled broccoli
2. Take 1 cup boiled green peas
3. Provide 1 cup boiled cauliflower florets
4. Use 1 cup paneer
5. You need 4 blanched and peeled tomatoes
6. You need 2 finely chopped onions
7. Prepare 1 tbsp finely chopped capsicum
8. Take 2 tbsp coriander leaves
9. Provide 1 tsp mint leaves
10. Take 1 green chilli
11. Get 1/4 tsp mustard seeds
12. Use 1 tbsp oil
13. Get 1/4 tsp turmeric powder
14. Use 1/4 tsp chilli powder
15. Use 1 tsp coriander and jeera powder
16. Provide as needed water
17. Take 2 tsp corn flour
18. You need to taste salt

Steps to make Mixed Vegetable Curry:

1. 1. Heat the oil in a deep pan. Add the mustard seeds. When they splutter, add the onions, capsicum and turmeric and saute till the onions become light brown in colour.
2. 2. Then add the blanched and peeled tomatoes and cook for two minutes.
3. 3. Transfer into a mixer and add cornflour, coriander, mint leaves and green chilli and grind to a fine paste.
4. 4. Put this back into the deep pan and add chilli powder, coriander-cumin powder, salt, paneer and all the boiled vegetables.
5. 5. Cook for 5-7 minutes

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