How To Get A Delicious Dal Tadka

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Before you jump to Dal Tadka recipe, you may want to read this short interesting healthy tips about Below Are A Few Basic Explanations Why Consuming Apples Is Good.

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I am hoping I have revealed some good information that revealed why apples are so good for you. In this article we just dealt with some of the benefits of eating an apple a day. Should you look and ask around, you’ll come to see that the benefits can seem limitless. So do yourself a favor and purchase some apples the very next time you go to supermarkets. You will notice that your overall health may significantly be benefited by eating apples.

We hope you got insight from reading it, now let’s go back to dal tadka recipe. To make dal tadka you need 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Dal Tadka:

1. Get 1 cup Tuvar dal
2. Take 1 onion
3. Take 1 tomato
4. Get 3 green chillies
5. Prepare 1/2 tsp Turneric powder
6. Prepare 1 tbsp coriander powder
7. You need 1 tsp ginger garlic paste
8. Provide 3 curry leaves
9. Take to taste Salt
10. Use 2 tbsp oil
11. Take 1 tsp mustard seeds
12. Prepare 1 tsp jeera whole
13. Provide 1 tbsp coriander leaves
14. Prepare 6 garlic crushed

Steps to make Dal Tadka:

1. In a cooker.Add oil,mustard seeds,jeera and curry leaves.when it sputters add ginger garlic paste.
2. Now add onion.fry till golden brown Add tomatoes,salt,turmeric powder, coriander powder mix it
3. Add soaked Tuvar dal and water
4. Add green chillies and coriander leaves. Put the lid cook up to 3 whistles.
5. Make a tadka of oil, Mustard seeds, jeera and garlic.Put over the dal.Serve with steamed rice

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