16/07/2020 06:50

Super Yummy Thai Green Curry

by Francisco Higgins


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Thai Green Curry
Thai Green Curry

Before you jump to Thai Green Curry recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Explanations Why Eating Apples Is Good.

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Another thing that has been found is that apples can also help your heart. A lot of the things you find in apples, and yes this includes dietary fiber, can actually help to give you a healthy heart. You may even be surprised to discover that another way apples can help your heart is by lowering cholesterol. One thing you should recognize is that many of the ingredients for a healthy heart tend to be found in the skin of the apple. And your best choice is to locate a local farm that grows only organic apples and be sure you eat the skin as well so you can get the most advantages of the apple.

I am hoping I have revealed some information that defined why apples are so good for you. One thing you should understand is that we only discussed a portion of the benefits of eating apples. All of the benefits would take us too long to include in this article, nevertheless the information is out there. So do yourself a favor and grab some apples the next time you go to supermarkets. It can definitely help your health and wellbeing for short term as well as for the long haul.

We hope you got benefit from reading it, now let’s go back to thai green curry recipe. To make thai green curry you only need 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook Thai Green Curry:
  1. Prepare 4 Boneless Chicken Breasts
  2. You need 2 large Onions
  3. Prepare 3 large Peppers (Red,Green & Yellow)
  4. Take 1 Thai Green Curry Paste
  5. Get 1 can Coconut Ideal Milk
  6. Take 1 each Chicken Stock
  7. Take 1 packages Mix Veg. (Baby Corn,Broccoli & Suger snap peas)
  8. Use 1 Garlic Sault to Taste
  9. Get 1 Pepper to Taste
  10. You need 1 Oil for Browning
  11. Get 1 Egg Noodles
Instructions to make Thai Green Curry:
  1. Heat oil. Add Onions,do not brown,they must just go "glossy" . Add cubed Chicken. cover till Chicken is coocked. Add Cubed peppers & Mix Veg.
  2. Add Curry paste
  3. Add coconut condensed milk. kan also use plain coconut milk
  4. Add Chicken stock cube
  5. cover lid and simmer for 10 min
  6. in a seperate pot. bring water to a boil.
  7. add salt
  8. then add egg noodles
  9. cook noodles according to directions as some noodles have different cooking times
  10. can also be served with Jasmine/Basmati rice

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