Step-by-Step Guide to Prepare Veggie rice & easy chicken curry

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We hope you got insight from reading it, now let’s go back to veggie rice & easy chicken curry recipe. You can cook veggie rice & easy chicken curry using 17 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Veggie rice & easy chicken curry:

1. Get For rice
2. You need Rice (350 gm)
3. Prepare Cauliflower (80gm)
4. Get Beans chopped
5. Get Carrot chopped
6. Use Peas
7. Take Cabbage sliced
8. Provide Chilli splitted
9. Use For chicken curry
10. Provide Chicken
11. You need Onion sliced. 3
12. Prepare Tomato sliced 2
13. Prepare Kashmeri chilli powder
14. Use Chicken 65 powder
15. Prepare Chicken tandoori powder
16. Provide Methi 1 pinch
17. Prepare Sunflower oil

Steps to make Veggie rice & easy chicken curry:

1. Put all veg in a pan. Add 3 cup water 2 pinch salt and half spoon pepper powder
2. Boil for 2 mins and drain
3. Take a vessel pour 3 spoon sunflower oil or butter
4. Add chopped onion sauté it for 1 min then add the above veg. add one Maggie chicken cube,if you don’t like pure veggie smell. Add one cinnamon stick
5. Add 4 cup water and boil it. Then add washed and drained rice.cook in high flame for two mins.after that cook in low flame
6. Veggie rice ready
7. Heat the cooker and pour sunflower oil 3 tsp.
8. Add sliced onion and sliced tomato sauté it for 1 min add 1 or 2 spoon water and close the lid. Cook in medium flame and wait for first whistle (2-3 mins). After 5 mins open the lid.
9. In medium flame Sauté it until smashed. Add kashmeri pwdr chkn 65 pwdr and chkn tandoori pwdr and sauté for 3 mins add chicken pc
10. Add methi leaves and 1 /2cup water. And close the cooker Cook in medium flame wait for the whistle then turn it in to low flame for 2- 3 mins then turn off
11. Let it to be coooooooool
12. Ready to serve😋😋😎

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