How To Handle Every Mutton curry

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We hope you got insight from reading it, now let’s go back to mutton curry recipe. To cook mutton curry you need 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Mutton curry:

1. Prepare 1 kilo Mutton
2. Take 10 onion
3. Prepare 2 tablespoon jeera powder
4. You need 2 tablespoon dhaniya powder
5. Use 2 tbsp salt
6. You need 2 tablespoon mirchi powder
7. Provide 2 tbsp mutton masala
8. Use 3 tomato puree
9. Use 3 onion puree
10. Take as needed All whole garam masala
11. Provide as needed To dry red chilli
12. Provide 5 tbsp ginger and garlic paste
13. You need 200 grams Mustard oil
14. Provide 1 tbsp Jeera
15. Take 1 tablespoon dry
16. Provide 1 tablespoon Kashmiri red chilli powder
17. Take 2 stem of curry leaves
18. Use as needed Few bunch of coriander leaves

Instructions to make Mutton curry:

1. In a pan add oil then add jeera mustard seeds curry leaves whole garam masala and toss for few minutes then add chopped onion
2. Then add ginger garlic paste toss for 2 minutes then add tomato puree salt and onion puree and leave it for 5 minutes then add all the Powder masala mention above.
3. Then add the washed mutton into that and keep it in high flame for 5 to 7 minutes then keep it in low flame lastly add mutton masala and few coriander leaves.

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