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Before you jump to The Masoor Dal curry (Lentil Soup) recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Almost each and every “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. This is really very true. Sometimes, though, the last thing you need is to have to make meals from scratch. Once in a while you need to visit the drive through while you’re on your way home and complete the day. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet? This is possible because lots of the popular fast food spots making the effort to make their menus healthier now. Here is how to eat healthfully when you hit the drive through.
Select a drive through at a restaurant that is known for catering to people with better palates. Arby’s for example, isn’t going to provide burgers. You could consume roast beef sandwiches, wraps and salads as a substitute. While Wendy’s has made hamburgers for decades, they also have quite a few other healthy options like salads, baked potatoes and chili. Not all fast food spots are as unhealthy as McDonalds with its deep fried every thing.
Fundamental sense states that the proper way to lose weight and get healthy is to ban fast food from your diet completely. While this is usually a good suggestion all you need to do is make a couple of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, allowing someone else cook dinner is just what you need. If you decide on healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to the masoor dal curry (lentil soup) recipe. To make the masoor dal curry (lentil soup) you need 24 ingredients and 9 steps. Here is how you do it.
The ingredients needed to cook The Masoor Dal curry (Lentil Soup):
- Take 1 To pressure cook
- Take 3/4 cup masoor dal
- Get 1/2 tsp asafoetida powder
- You need 1/2 tsp turmeric powder
- Use 1/4 tsp fennel seed powdered
- Prepare 1/4 tsp cumin seed powdered
- Provide 2 cups water
- Use to taste salt
- Prepare 2 To Garnish
- Take 1 number green chilli pepper slitted
- Use 2 numbers tomato chopped
- Take 1 tsp chopped ginger
- Get 2 tsps chopped garlic
- Prepare 1 number onions diced
- Use 2 tsps coriander leaves chopped
- Prepare 1/4 tsp turmeric powder
- Provide 1/4 tsp black pepper ground
- Take 1/2 tsp garam masala
- Get 1/4 tsp cumin powder
- Provide 2 tbsps sunflower oil
- Use 2 numbers clove
- Use 2 numbers cardamom
- Prepare 1 number cinnamon stick
- Prepare to taste salt
Steps to make The Masoor Dal curry (Lentil Soup):
- Wash the dal. Add the ingredients 1 to pressure cooker. Keep it in medium flame.
- After the first whistle, keep for another 8 minutes in low flame. Switch it off and wait until the full pressure is released.
- Meanwhile, you can prepare the garnish.
- First, put the pan on the stove. Pour oil. When hot, add clove, cardamom, cinnamon, onion, garlic, ginger, chilli.
- Saute it until onion turn transparent and soft. Add the Masala mix and stir till the aroma of the masala comes out.
- To it add the tomatoes, stir until it is soft and the juices evapourate.
- Add a pinch of salt. Note that you have already added salt in pressure cooked ingredients. So add salt accordingly.
- To the pressure cooked dal, add the garnish and bring it to boil. Add coriander leaves.
- Now it is ready to be served. It goes well with Chapathi/roti/basmati rice.
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