5 Easy Dinner Mutton keema curry

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We hope you got insight from reading it, now let’s go back to mutton keema curry recipe. To make mutton keema curry you need 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to cook Mutton keema curry:

1. Use 200 g mutton
2. You need 100 g Small onion
3. Take 3 pieces Coconut
4. Take 6 Dry red chilli
5. Provide 1 spoon Cumin seeds
6. Take 2 spoon Jeera
7. Use 2 spoon Pepper seed
8. Get 6-7 spoons Oil
9. Get to taste Salt

Steps to make Mutton keema curry:

1. Grind coconut,cumin,Jeera, pepper seeds, dry chilli until they become a smooth paste.
2. Cut the small onions in a tiny size.
3. Add some oil and pan and fry the onions until golden brown.
4. Now add the mutton. Note : mutton should be finely chopped (Keema).
5. Add the paste that we earlier did and cook well! Add salt to taste.
6. Cook until it's 10% cooked.
7. Add some water according to the liquidity of the gravy.if u want it some what spicy, add chilli powder to Ur tastes.
8. Close the cooker and cook for 15-17 mins
9. Now serve it hot with buri,idli, Chapati,parotta.
10. Make the love of Cooking visible

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