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We hope you got benefit from reading it, now let’s go back to mutton curry vadai recipe. To cook mutton curry vadai you only need 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Mutton Curry Vadai:
- Take 250 grams minced mutton
- Prepare As required Oil for deep frying
- Prepare To grind:
- Use 3 onions
- Take 1 cup grated Coconut
- Get 6 Dry red chillies
- Prepare 2 tbspn Fennel seeds
- Prepare 1 cinnamon stick
- Provide 1 clove
- Provide 1/2 tsp Turmeric powder
- Use To taste salt
- Provide 1/2 cup Roasted gram/pottu kadalai
Instructions to make Mutton Curry Vadai:
- Keep all ingredients ready. In a blender add all ingredients under to grind except roasted gram dal. Grind to paste
- Next grind roasted gram separately and add to the above mix. Grind meat to paste and mix well.
- Make into balls and press flat. Deep fry in oil till brown.
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