How To Make Your Chicken fry

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We hope you got insight from reading it, now let’s go back to chicken fry recipe. You can cook chicken fry using 14 ingredients and 10 steps. Here is how you do that.

The ingredients needed to cook Chicken fry:

1. Take 1/2 kg chicken (marinate in half tsp turmeric powder, one tsp ginger garlic paste, 1tbs lemon juice and salt)
2. You need 15 shallots
3. Get 10 garlic pods
4. Get 1 inch ginger finely sliced
5. Prepare 12 red chillies broken in pieces
6. Use 1 slit green chilli
7. Take 1/2 tsp chilli powder
8. Prepare 1/2 tsp turmeric powder
9. Take 6-7 peppercorns
10. You need 2 sprigs curry leaves
11. You need Pinch Garam masala (optional)
12. Provide 2 tbsp oil or ghee
13. Take To taste Salt
14. Take As needed Few coriander leaves for garnish

Instructions to make Chicken fry:

1. Grind the shallots and ginger to a coarse paste
2. In a non stick pan, add ghee or oil
3. Add the broken red chillies and peppercorns
4. Add ginger and green chilli fry for few mins
5. Add the shallots and garlic paste and fry well till the raw smell disappears
6. Add curry patta
7. Add the turmeric and chilli powder - Add the marinated chicken and a pinch of Garam masala if using. Fry till the masala is well coated
8. Taste for salt and use accordingly
9. Cover and cook on low flame for 25-30 min till the chicken is well done. Keep stirring every 5 min for it not to burn
10. Garnish with coriander leaves

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