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Before you jump to Pumpkin Curry recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague as well as to do all of their own cooking. This is actually good information. From time to time, though, you totally do not wish to make an entire meal for your family or even just for yourself. Sometimes you just want to hit the drive through on the way home and call it a day. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet? This can be done because plenty of the popular fast food spots are attempting to make their menus healthy now. Here’s how it’s possible to eat healthfully when you’re at a fast food spot.
Choose a drive through depending on whether or not it has healthier options available. For example, Arby’s won’t provide hamburgers. As an alternative you can pick from roast beef sandwiches, salads, wraps and other healthier items. While Wendy’s has made hamburgers for decades, additionally they have quite a few other healthy options like salads, baked potatoes and chili. Most fast food eating places will not stoop to the unhealthy lows seen at McDonalds.
Common logic tells us that one certain way to get healthy and shed pounds is to by pass the drive through and to banish fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a number of good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. At times what you need most is just to have another person do the cooking. There isn’t any reason to feel guilty about visiting the drive through when you make healthful decisions!
We hope you got benefit from reading it, now let’s go back to pumpkin curry recipe. To make pumpkin curry you need 11 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Pumpkin Curry:
- Provide 500 gm pumpkin
- You need 1 Tomato
- Get 1inc piece ginger
- Use 1 Green chilli
- Prepare 2 tsp ghee
- Use 1/2 tsp cumin seeds
- Use To taste sendha salt
- Prepare 1/4 tsp Black pepper powder
- Get 1/4 tsp mango powder
- Use 1 tsp sugar
- Provide 2 tbsp chopped coriander leaves
Instructions to make Pumpkin Curry:
- Peel wash and Chop pumpkin. Peel wash and grate tomato and ginger.
- Heat ghee in a pressure cooker. Add cumin seeds and when cumin seeds splutter put grated tomato and ginger and a chopped green chilli. Cook on low flame for 2 minutes.
- Add sendha salt, turmeric and black pepper powder and mix. Now add chopped pumpkin and stir.
- Mix pumpkin with tomatoes thoroughly and add 1/2 bowl water. Place the lid and cook till first whistle. Switch off the flame and let pressure releases automatically.
- Remove the lid. Add sugar and mango powder and coriander Leaves. Let it simmer on low flame for 2 - 3 minutes till sugar and mango powder mi, es well.
- Serve hot with rajgira chapatti or Kuttu puri.
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