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We hope you got insight from reading it, now let’s go back to pomfret shahi curry recipe. You can cook pomfret shahi curry using 12 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to cook Pomfret shahi curry:
- Prepare 4 pomfret fish
- Prepare 1.5 onion chopped
- Use 1 tomato chopped
- Prepare 1 handful kaju kishmish
- You need 1 tsp red chilli Powder
- Use 1/2 tsp turmeric powder
- Use 1 tsp cumin seed
- Take 1 bay leaf
- Take 1 tsp garam masala powder
- Get 1 dry red chilli whole
- You need To taste salt and sugar
- Provide As needed oil
Steps to make Pomfret shahi curry:
- Marinate the fish well with salt and turmeric powder
- Heat oil and fry the onion ginger garlic and tomato
- Add cashew - raisins,salt and turmeric powder and fry well
- Switch off and cool it down
- Prepare a paste and keep aside
- Heat oil and fry the fish well from both the sides
- Remove fish and add the masala paste
- Saute well adding salt and red chilli Powder
- Mix well adding sugar and fish
- Add little water and simmer till the fish is tender
- Add garam masala powder and serve
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