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One gravy two curry
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We hope you got insight from reading it, now let’s go back to one gravy two curry recipe. To cook one gravy two curry you need 21 ingredients and 12 steps. Here is how you achieve that.
The ingredients needed to make One gravy two curry:
Prepare 3 onion paste
Prepare 3-4 garlic cloves
You need 2 inches Ginger
Use Few cashews
Use Few almond optional
Prepare 1 green chilli
Take Cardamom 2 to 3 crushed
Get 1 teaspoon cumin seeds
Use 5 tomato
Prepare 1 tablespoon garam masala
Take 1 and half tablespoon salt
Use 1 tablespoon red chilli powder
You need 1 teaspoon turmeric
Use Half teaspoon black pepper powder
Provide 1 tablespoon kitchen king
You need 1 tablespoon coriander powder
Prepare 1 tablespoon cumin powder
You need 1 teaspoon kasoori methi
Use leaves Few curry
Get Homemade cottage cheese diced and roasted on pan with butter
Use 1 cup peas boiled
Instructions to make One gravy two curry:
Blend smooth onion,ginger,garlic,almond,cashews
Roast cumin seeds and add blended onion mixture
Now cook this mixture at high flame and add oil after soaking water
Make it golden and add crushed cardamom and roast it
Now add tomatoes puree or paste and all the spices together
Now cook the masala at low flame and keep checking after 2 minutes
Now first separate the curry for shahi paneer masala.for this separately again 1 or 2 scoop of curry blend smooth
Now strain it two times for a creamy curry and add bit of warm milk
Now add roasted few pieces of paneer.yummy shaahi paneer is ready
For matar paneer add roasted cubes of paneer and peas with some amount of water in left masala
Do not add much water cuz it's already all set.water just for consistency with paneer and peas.now cook at low flame for 5 to 6 minutes only and keep covering for beautiful color
Let's enjoy one gravy two types of masala paneer
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