My Grandma Indian green flour balls, grilled plantain curry rolled potatoes, glazed spicy carrots strips

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We hope you got insight from reading it, now let’s go back to indian green flour balls, grilled plantain curry rolled potatoes, glazed spicy carrots strips recipe. To cook indian green flour balls, grilled plantain curry rolled potatoes, glazed spicy carrots strips you only need 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Indian green flour balls, grilled plantain curry rolled potatoes, glazed spicy carrots strips:

1. Prepare Flour, oil salt
2. Provide Pepper onion lettuce
3. Take Cauliflower
4. Get Spices, tumeric curry cummin
5. Get Plantain
6. Take Sweet potatoes
7. Use Carrot tomatoes egg
8. Get Egg

Instructions to make Indian green flour balls, grilled plantain curry rolled potatoes, glazed spicy carrots strips:

1. Sieve your flour and mix together with pinch of salt black pepper cummin tumeric oil and chopped lettuce. Add in your diced cauliflower grated pepper and onion and mould then deep fry. Strain oil.
2. Slice your plantain sprinkle salt and grill on a pan till crisp.
3. Slice your carrot into strips boil and add pepper then onions saute with spices and little oil in a pan.
4. Cut your sweet potatoes into desired shape and boil to tender then roll in curry and shallow fry lightly and add caramelize onion and spices.
5. Boil egg, slice both eggs and tomatoes and serve as desired.

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