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We hope you got benefit from reading it, now let’s go back to vegetable (mix) kofta curry.. recipe. You can cook vegetable (mix) kofta curry.. using 32 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegetable (mix) kofta curry..:

1. Get FOR KOFTAS….
2. Provide Cauliflower
3. Take Carrot..
4. Get french beans, ,
5. You need Finely chop, blanch & crush these above vegetables
6. Get Green peas .
7. Take Green chillies chopped
8. You need . Potatoes medium (boiled, peeled & mashed)
9. Prepare Red Chilli Powder
10. Prepare Breadcrumbs
11. You need Oil for deep frying.
12. Prepare FOR GRAVY….
13. Provide Oil
14. Get Ginger , finely chopped.
15. Use Green cardamons
16. Use Cumin seeds
17. Get Bottle gourd peeled, cut in to cubes & boiled.
18. Use Salt
19. Use Coriander powder
20. Take Cumin powder
21. Use Fresh coriander leaves chopped
22. Get Butter
23. Prepare Cinnamon
24. Prepare Fresh cream
25. Use Black peppercorns
26. Use Red pumpkin, peeled, cut in to cubes & boiled.
27. You need Ceshew nuts roasted
28. Use Red Chilli Powder.
29. Prepare Turmeric powder
30. Prepare Garam masala powder ,
31. Get . Fresh mint leaves
32. Get Tomato puree

Instructions to make Vegetable (mix) kofta curry..:

1. 1. In a bowl add mixed vegetables, boild crushed potato, chopped green chillies, chopped ginger, red chilly powder & salt to taste. Mix well & make a dough. Make a small equal balls, give round shape like koftas.
2. 2. Heat oil in a pan & fry these koftas. Keep aside.
3. 4. In a grinder add this mixture & make a fine paste adding little water. Strained through strainer. Keep aside.
4. 3. Heat oil in a pan add cinnamon, green cardamoms, black peppercorns & cumin fry till fragrant. Add red pumpkin, bottle gourd, roasted cashew nuts red chilly powder, cumin powder, turmeric powder & garam masala powder & saute. Add fresh coriander leaves & mint leaves, mix well. Cook for 1 mnt. Cool it.
5. 6. In a serving dish add gravy & koftas. Serve hot
6. 5. Heat butter in a pan add add tomato puree cook for sometime. Add paste, boiled & cook on medium heat for 2-3 add salt to taste & saute. Add fresh cream, mix well.

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