My Grandma Summer veg curry

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Before you jump to Summer veg curry recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Beneficial For Your Health.

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We hope you got insight from reading it, now let’s go back to summer veg curry recipe. You can cook summer veg curry using 14 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Summer veg curry:

1. You need 2 Brinjal medium sized
2. Provide 4 bitter gourd
3. You need 200 grams Sweet pumpkin
4. Get 400 grams spinach
5. Use 4 Green chillies uncut
6. Take As needed oil
7. Take to taste Salt
8. Take 1 tsp Turmeric powder
9. Provide 1 tsp red chilli powder
10. Get 1 tsp Garam masala powder
11. Provide 2 tsp jeera-dhaniya powder
12. Get 2 tsp whole wheat flour
13. Use 1 tsp Cumin seeds
14. Use 1pinch asafoetida

Instructions to make Summer veg curry:

1. First cut all vegetables
2. Wash properly,especially spinach cut and chopped all vegetables before cooking.
3. Cut bitter gourd and deseed,keep aside
4. Next put oil in the pan then add bitter gourd pieces fry on medium flame and keep in the bowl
5. Now fry all remaining vegetables
6. Now add oil add jeera add hing then add bitter gourd then all vegetables one by one add turmeric powder add red chilli powder add mixed jeera- dhaniya powder keep stirring add garam masala powder add wheat flour mix well when oil evaporates add one cup water cover with the lid when it boils lower the flame of the oven when done keep the curry in the bowl
7. Yummy summer special curry is ready

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