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Before you jump to Rajma & Masoor Dal Curry recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague as well as to carry out all of their own cooking. There’s some value to that. From time to time, though, the last thing you choose is to have to cook meals from scratch. Once in a while you only want to pay a visit to the drive through when you are on your way home and finish the day. There is no reason that you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are able to do this because most of the popular joints are now marketing “healthy” menu options to keep their businesses up. Here’s how you’ll be able to eat healthfully while you are at a fast food place.
Visit a drive through at a place which has made it a practice to offer healthier options to people. For instance, Arby’s does not serve hamburgers. You can consume roast beef sandwiches, wraps and salads as a substitute. Wendy’s, obviously, is known for its square burgers, but the menu there has a considerable amount of healthful choices like salad, potatoes and chili. Most fast food eating places will not stoop to the unhealthy lows seen at McDonalds.
Fundamental sense states that the proper way to lose weight and get healthy is to ban fast food from your diet completely. While this is usually recommended all you need to do is make a number of good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Often what you require most is just to have someone else do the cooking. There isn’t any reason to feel guilty about going to the drive through when you make healthful decisions!
We hope you got benefit from reading it, now let’s go back to rajma & masoor dal curry recipe. To cook rajma & masoor dal curry you need 21 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Rajma & Masoor Dal Curry:
- Prepare rajma, soaked overnight
- Get masoor dal, soaked for 30 minutes
- Prepare oil
- Get onion, chopped
- Take cumin seeds
- Take /4 tsp. asafoetida
- Take " cinnamon stick
- Provide green cardamoms
- You need cloves
- Use bay leaf
- Use ginger-garlic paste
- Prepare tomato paste
- Prepare salt
- You need turmeric powder
- Use coriander-cumin powder
- You need red chilli powder
- Provide garam masala powder
- Provide kasuri methi, crushed
- Get tomato ketchup
- Prepare beaten yoghurt
- Use lime juice
Steps to make Rajma & Masoor Dal Curry:
- Boil both the lentils in 2 cups of water for 10 minutes after the first whistle. Add salt and turmeric powder and blend well.
- Heat oil and temper with cumin seeds, asafoetida, bay leaf and whole garam masala.
- Add onion and saute till light brown. Add ginger-garlic paste, tomato paste and all the dry spices mixed with some water. Saute till oil separates.
- Add kasuri methi and ketchup, followed with boiled dal. Mix well and adjust water according to the consistency desired. Cover and simmer for 3-4 minutes.
- Add the yoghurt and simmer for a minute. When done, add lime juice and serve, garnished with coriander leaves and onion rings.
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