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We hope you got insight from reading it, now let’s go back to avarakkai curry (flat beans) recipe. You can have avarakkai curry (flat beans) using 11 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Avarakkai curry (flat beans):
- Use 1.5 cups chopped avarakkai (flat beans)
- Get 2 tbsp oil
- Prepare 1/2 tsp mustard seeds
- Prepare 1/2 tsp urad dal
- Provide 1/4 tsp turmeric
- Get 2 dry red chilli broken
- Provide 2 pinches asafoetida or hing
- Prepare 7-8 small to medium sized curry leaves
- Get 1/2 cup water or add as required
- Prepare 3 tbsp grated fresh coconut or desiccated coconut flakes
- Provide to taste salt
Instructions to make Avarakkai curry (flat beans):
- Heat a pan. Add oil. Add mustard seeds. once it sputters add urad dal and red chilli, hing and curry leaves.
- Add veggie with a pinch of turmeric, salt to taste.
- Close the pan with a lid and allow to cook till it becomes soft.
- Once cooked, add coconut and check for salt.
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