The Simple and Healthy Paneer Ghee Masala Curry

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Before you jump to Paneer Ghee Masala Curry recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.

Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. There’s some benefit to that. Sometimes, though, the last thing you need is to have to make an evening meal from scratch. Once in a while you just want to pay a visit to the drive through when you are on your way home and end the day. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet? You are able to do this because lots of the popular joints are now marketing “healthy” menu alternatives to keep their businesses up. Here is how you can eat healthy when you reach the drive through.

Aim toward the side dishes. It wasn’t that long ago that all you could get at a fast food restaurant was French Fries. Today the vast majority of the most popular fast food franchises have improved their choices. There are lots of salads out there now. You could also select Chili. You can get baked potatoes. You could get fruit. There are a lot of selections that you can choose that do not force you to consume foods that have been deep fried. Instead of the pre-determined “meal deals” try to create a meal from side dishes. This helps you keep the calorie count low and lower your fat intake.

Logic claims that one the simplest way to stay healthy and balanced is to avoid the drive through and never eat fast food. Most of the time this is a good idea but if you make beneficial choices, there is no reason you can’t visit your drive through now and then. At times what you need most is just to have another person do the cooking. When you choose wholesome menu items, you do not have to feel guilty about visiting the drive through.

We hope you got insight from reading it, now let’s go back to paneer ghee masala curry recipe. To make paneer ghee masala curry you need 23 ingredients and 12 steps. Here is how you achieve it.

The ingredients needed to prepare Paneer Ghee Masala Curry:

1. Get Ingredients list
2. Prepare 300 grams paneer /cottage cheese
3. Get 2 tablespoons cream
4. Use 1 tablespoon ghee
5. You need 2 Tomatoes pureed
6. Take Masala paste
7. Take Salt as per taste
8. Get 1 teaspoon Coriander powder
9. Use 1 teaspoon Red chilli powder
10. Take 1/4 teaspoon Turmeric powder
11. Get 1 teaspoon Egg curry powder
12. Take 2 tablespoons oil for cooking
13. Use Masala paste
14. Use 1 teaspoon cumin seeds
15. Use 8-10 cashews
16. You need 2 dry red chillies
17. Use 1/2 cup warm water
18. Prepare 2 onions chopped
19. Use 2 green chillies chopped
20. Get 4-5 garlic cloves
21. Prepare 1/2 inch piece of ginger
22. Provide 1 teaspoon oil
23. Take Coriande leaves for garnishing

Instructions to make Paneer Ghee Masala Curry:

1. Soak chilli, cashews and cumin in warm water for masala paste ready. Puree tomatoes.
2. Fry onion, chilli, ginger and garlic until soft.
3. Make paste.
4. Take oil in kadhai, add the masala paste and cook. Add 1/4 cup water so the masala doesn't burn.
5. Add turmeric, chilli and coriander powder.
6. Add tomato puree and mix.
7. Cover and cook on low flame.
8. Add salt and curry powder.
9. Add cream and ghee.
10. Cook for some time and add paneer cubes.
11. Cover and let the paneer soften.
12. Garnish and serve with Naans, chapatis or Pulaos.

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