Knowing These 10 Secrets Will Make Your Aloo Makhana Curry

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Before you jump to Aloo Makhana Curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.

Almost every single “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. There’s some value to that. Sometimes, though, the last thing you need is to have to cook meals from scratch. Sometimes you just want to hit the drive through on the way home and call it a day. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet program? You can do this because most of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here is how one can find healthy food at the drive through.

Visit a drive through at a place which has made it a practice to supply healthier options to people. Arby’s by way of example, doesn’t offer burgers. Alternatively it is possible to select from roast beef sandwiches, salads, wraps and various healthier items. Wendy’s, whilst no stranger to the hamburger, additionally includes a lot of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not many fast food locations are as unhealthy as McDonalds with its deep fried every little thing.

Basic sense states that the best way to lose weight and get healthy is to ban fast food from your diet entirely. Most of the time this is a good plan but if you make great choices, there is no reason you can’t visit your drive through now and then. Occasionally, letting someone else cook dinner is just what you need. When you select healthful menu items, you do not have to feel terrible about visiting the drive through.

We hope you got insight from reading it, now let’s go back to aloo makhana curry recipe. To cook aloo makhana curry you need 12 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make Aloo Makhana Curry:

1. Use aloo peeled & cut into square pcs,
2. Prepare makhana or fox nut,
3. Prepare mustard oil,
4. Prepare garlic paste,
5. Take ginger paste,
6. Get onion paste,
7. Use haldi powder,
8. Prepare red chilli powder,
9. Prepare dhania powder,
10. Prepare garam masala powder,
11. Use desi ghee,
12. Get Salt

Steps to make Aloo Makhana Curry:

1. Take a pressure cooker, add 1 tbsp oil, heat it.
2. Wash aloo, fry them till light brown. Keep aside.
3. Now add more oil in the same cooker, heat it.
4. Add ginger garlic paste, add lil water, sauté it for a while.
5. Add onion paste, again add lil water, stir fry it for a while.
6. Lower the flame now, cover it with the lid, cook it until brown.
7. Open the lid, now add haldi, dhania & red chilli powder, add lil water also, sauté it for a while at high flame.
8. Again cover it with the lid, lower the flame, cook it until oil has oozed out.
9. Open the lid now, increase the flame, add salt & garam masala powder, give a stir.
10. Now add makhana & fried aloo, stir fry it for a while.
11. Lower the flame now, cover it with the lid, cook it till oil separates.
12. Open the lid, add desi ghee, give a stir.
13. Add water accordingly so as to keep a lil thick gravy.
14. Increase the flame, place the lid, give 3-4 whistles.
15. Lower the flame, cook it for 5-7 minutes.
16. Switch off the flame, open the lid after 10 minutes of cooling.
17. Take out in a serving bowl, garnish it with chopped dhania patta.
18. Have it with any main course.
19. You can fry makhana… it’s optional.

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